
Discovering the marsh of Saint-Omer is good...
But doing it with a glass in hand is even better!
Share this special moment as a couple, with family or friends, and why not during a special event.
Wedding, birthday, family reunions, seminar, privatise a boat and surprise your guests!
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Embark with the chef on a boat transformed into an temporary restaurant.
Capacity: 28 people - Covered boat

GOURMET CRUISE:
MENU
- Aperitif (regional beer, blanc de blanc or soft drink) and farandoles of appetizers
- Parillada of grilled meat with an assortment of salads and raw vegetables.
Wine, beers and waters.
-Assortment of desserts
and sweets
and coffee (on board or on the return)

Embark on the Clairmarais
Appetizers and toasts will be served
during this guided tour.
Capacity : 46 people - Boat not covered

Embark to enjoy a brunch where savory and sweet delicacies await you.
Ability : 28 people - Covered boat

BRUNCH CRUISE:
MENU
- Hot and cold drinks.
- Viennoiseries, cheeses, pork meat, dairy products,
fruit salad, waffles, pastries or
sweet and savory pies...